The cleaning the kitchen plate it’s one of those operations that is thought to be complicated, but with the right people tricks it’s simpler than you imagine.
How to avoid scratching the surface? How to regain its original shine?
Learn step by step how to do it, improving not only the appearance but also the functionality of your device.
Natural ingredients for delicate cleaning
If you want to avoid scratches and damage, opt for solutions natural. Using aggressive products can be counterproductive. Try the baking soda: not only is it delicate, but it is also an excellent natural abrasive.
Mix it with a little water to form a paste. Use it to treat stubborn encrustations on your plate.
Another unsuspected ally? The white toothpaste. Just apply a small amount on a soft clothrub with circular movements and leave to act for a few minutes.
Finally, rinse with a damp cloth.
Oil as an ally for surprising results
To give your griddle a finishing touch of shine, use oil. Let it be olive oil o sunflower oilsoak it on a cloth and pass delicately over the treated surface.
This not only restores shine, but helps mask small imperfections.
Prevention: The Best Way to Avoid Scratches
The key to an always perfect kitchen griddle is prevention. Clean it regularly using a microfibre clothwhich thanks to its softness avoids new scratches.
Also, be careful when placing pots and pans: do not drag them, but lift them to avoid direct contact that could scratch the surface area.
Remember, if you really can’t get rid of the scratches, there are special repair kits on the market to consider!
